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1

“The Auschwitz reservation”: Dutch Victims and Bystanders and Their Knowledge of the Holocaust

van der Boom, Bart

Journal:

Holocaust and Genocide Studies

Year:

2017

Language:

english

File:

PDF, 256 KB

english, 2017

2

Comparing structuring potential of pea and soy protein with gluten for meat analogue preparation

Schreuders, Floor K.G., Dekkers, Birgit L., Bodnár, Igor, Erni, Philipp, Boom, Remko M., van der Goot, Atze Jan

Journal:

Journal of Food Engineering

Year:

2019

Language:

english

File:

PDF, 2.40 MB

english, 2019

3

Structuring processes for meat analogues

Dekkers, Birgit L., Boom, Remko M., Jan van der Goot, Atze

Journal:

Trends in Food Science & Technology

Year:

2018

Language:

english

File:

PDF, 4.90 MB

english, 2018

4

Social Media and Body Dissatisfaction: Investigating the Attenuating Role of Positive Parent–Adolescent Relationships

de Vries, Dian A., Vossen, Helen G. M., van der Kolk – van der Boom, Paulien

Journal:

Journal of Youth and Adolescence

Year:

2018

Language:

english

File:

PDF, 551 KB

english, 2018

5

Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed

Vukasin Draganovic, Atze Jan van der Goot, Remko Boom, Jan Jonkers

Journal:

Animal Feed Science and Technology

Year:

2011

Language:

english

File:

PDF, 1.13 MB

english, 2011

6

Moral cognitive processes explaining antisocial behavior in young adolescents

van der Velden, F., Brugman, D., Boom, J., Koops, W.

Journal:

International Journal of Behavioral Development

Year:

2010

Language:

english

File:

PDF, 263 KB

english, 2010

7

Gluten Protein Composition in Several Fractions Obtained by Shear Induced Separation of Wheat Flour

van der Zalm, Elizabeth E. J., Grabowska, Katarzyna J., Strubel, Maurice, van der Goot, Atze J., Hamer, Rob J., Boom, Remko M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 2.89 MB

english, 2010

8

Viscoelastic properties of soy protein isolate - pectin blends: Richer than those of a simple composite material

Dekkers, Birgit L., Boom, Remko M., van der Goot, Atze Jan

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 1.45 MB

english, 2018

9

Elemental analysis of 3,4-methylenedioxymethamphetamine (MDMA): A tool to determine the synthesis method and trace links

C. Koper, C. van den Boom, W. Wiarda, M. Schrader, P. de Joode, G. van der Peijl, A. Bolck

Journal:

Forensic Science International

Year:

2007

Language:

english

File:

PDF, 605 KB

english, 2007

10

Blended learning in training basic life support

E. Te Pas, M.J.M. De Nijs, E. Landman-van der Boom, N. Stomilovic

Journal:

Year:

2010

Language:

english

File:

PDF, 78 KB

english, 2010

11

Starch–zein blends formed by shear flow

Edwin Habeych, Bram Dekkers, Atze Jan van der Goot, Remko Boom

Journal:

Chemical Engineering Science

Year:

2008

Language:

english

File:

PDF, 1.23 MB

english, 2008

12

The Development of a Functional Digestive System in the African Catfish Clarias gariepinus (Burchell)

Johan A. J. Verreth, Els Torreele, Eljallil Spazier, Ad Van der Sluiszen, Jan H. W. M. Rombout, Ronald Booms, Helmut Segner

Journal:

Journal of the World Aquaculture Society

Year:

1992

Language:

english

File:

PDF, 3.17 MB

english, 1992

13

Starch–gluten separation by shearing: Influence of the device geometry

E.E.J. van der Zalm, J.A.M. Berghout, A.J. van der Goot, R.M. Boom

Journal:

Chemical Engineering Science

Year:

2012

Language:

english

File:

PDF, 1.36 MB

english, 2012

14

Digitally generated CPFSK IF test signals including phase noise

van Bennekom, P., van der Put, E., van Etten, W., van den Boom, H.

Journal:

IEEE Photonics Technology Letters

Year:

1995

Language:

english

File:

PDF, 343 KB

english, 1995

15

The structure of executive functions in children: A closer examination of inhibition, shifting, and updating

Sanne H. G. van der Ven, Evelyn H. Kroesbergen, Jan Boom, Paul P. M. Leseman

Journal:

British Journal of Developmental Psychology

Year:

2012

Language:

english

File:

PDF, 662 KB

english, 2012

16

Recovery of protein from green leaves: Overview of crucial steps for utilisation

Tamayo Tenorio, Angelica, Gieteling, Jarno, de Jong, Govardus A.H., Boom, Remko M., van der Goot, Atze J.

Journal:

Year:

2016

Language:

english

File:

PDF, 1.46 MB

english, 2016

17

The phase properties of soy protein and wheat gluten in a blend for fibrous structure formation

Dekkers, Birgit L., Emin, M. Azad, Boom, Remko M., Jan van der Goot, Atze

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 4.34 MB

english, 2018

18

[IEEE NOMS 2018 - 2018 IEEE/IFIP Network Operations and Management Symposium - Taipei (2018.4.23-2018.4.27)] NOMS 2018 - 2018 IEEE/IFIP Network Operations and Management Symposium - An HTTP/2 push-based framework for low-latency adaptive streaming through user profiling

van der Hooft, Jeroen, De Boom, Cedric, Petrangeli, Stefano, Wauters, Tim, De Turck, Filip

Year:

2018

Language:

english

File:

PDF, 272 KB

english, 2018

19

Characterization of the burden behaviour of iron ore pellets mixed with nut coke under simulated blast furnace conditions

Gavel, Dharm Jeet, Song, Qingshi, Adema, Allert, Stel, Jan van der, Sietsma, Jilt, Boom, Rob, Yang, Yongxiang

Journal:

Iron and Steelmaking

Year:

2018

Language:

english

File:

PDF, 3.68 MB

english, 2018

20

Effect of Nut Coke Addition on Physicochemical Behaviour of Pellet Bed in Ironmaking Blast Furnace

Gavel, Dharm Jeet, Adema, Allert, Stel, Jan Van Der, Sietsma, Jilt, Boom, Rob, Yang, Yongxiang

Journal:

ISIJ International

Year:

2019

File:

PDF, 1.76 MB

2019

21

Cardiopulmonary resuscitation training for high school students using an immersive 360-degree virtual reality environment

Barsom, E. Z., Duijm, R. D., Dusseljee-Peute, L. W. P., Landman-van der Boom, E. B., van Lieshout, E. J., Jaspers, M. W., Schijven, M. P.

Journal:

British Journal of Educational Technology

Year:

2020

File:

PDF, 638 KB

2020

22

Premix membrane emulsification by using a packed layer of glass beads

E. A. van der Zwan, C. G. P. H. Schroën, R. M. Boom

Journal:

Year:

2008

Language:

english

File:

PDF, 317 KB

english, 2008

23

Redox-Active Monolayers as a Versatile Platform for Integrating Boolean Logic Gates

Tarkeshwar Gupta, Milko E. van der Boom

Journal:

Angewandte Chemie

Year:

2008

Language:

english

File:

PDF, 615 KB

english, 2008

24

Electrically Addressable Multistate Volatile Memory with Flip-Flop and Flip-Flap-Flop Logic Circuits on a Solid Support

Graham de Ruiter, Leila Motiei, Joyanta Choudhury, Noa Oded, Milko E. van der Boom

Journal:

Angewandte Chemie

Year:

2010

Language:

english

File:

PDF, 328 KB

english, 2010

25

Electrically Addressable Multistate Volatile Memory with Flip-Flop and Flip-Flap-Flop Logic Circuits on a Solid Support

Graham de Ruiter, Leila Motiei, Joyanta Choudhury, Noa Oded, Milko E. van der Boom

Journal:

Angewandte Chemie International Edition

Year:

2010

Language:

english

File:

PDF, 347 KB

english, 2010

26

Colombian vegetation at the Last Glacial Maximum: a comparison of model- and pollen-based biome reconstructions

Robert Marchant, Arnoud Boom, Hermann Behling, Henry Hooghiemstra, Bert Melief, Bas Van Geel, Thomas Van der Hammen, Michael Wille

Journal:

Journal of Quaternary Science

Year:

2004

Language:

english

File:

PDF, 296 KB

english, 2004

27

The effect of thermomechanical treatment on starch breakdown and the consequences for process design

R.M. van den Einde, A. Bolsius, J.J.G. van Soest, L.P.B.M. Janssen, A.J. van der Goot, R.M. Boom

Journal:

Carbohydrate Polymers

Year:

2004

Language:

english

File:

PDF, 164 KB

english, 2004

28

On the applicability of Flory–Huggins theory to ternary starch–water–solute systems

Edwin Habeych, Xiaojing Guo, Jeroen van Soest, Atze Jan van der Goot, Remko Boom

Journal:

Carbohydrate Polymers

Year:

2009

Language:

english

File:

PDF, 745 KB

english, 2009

29

Visualization of droplet break-up in pre-mix membrane emulsification using microfluidic devices

Eduard van der Zwan, Karin Schroën, Koen van Dijke, Remko Boom

Journal:

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Year:

2006

Language:

english

File:

PDF, 352 KB

english, 2006

30

Starch hydrolysis under low water conditions: A conceptual process design

M.E. Van der Veen, S. Veelaert, A.J. Van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2006

Language:

english

File:

PDF, 355 KB

english, 2006

31

Influence of sodium chloride on shear flow induced starch–gluten separation from Soissons wheat dough

E.E.J. van der Zalm, A.J. van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 557 KB

english, 2010

32

Membrane fractionation of milk: state of the art and challenges

G. Brans, C.G.P.H. Schroën, R.G.M. van der Sman, R.M. Boom

Journal:

Journal of Membrane Science

Year:

2004

Language:

english

File:

PDF, 138 KB

english, 2004

33

Preparation of double emulsions by membrane emulsification—a review

S. van der Graaf, C.G.P.H. Schroën, R.M. Boom

Journal:

Journal of Membrane Science

Year:

2005

Language:

english

File:

PDF, 196 KB

english, 2005

34

Further development of a Causal model for Air Transport Safety (CATS): Building the mathematical heart

B.J.M. Ale, L.J. Bellamy, R. van der Boom, J. Cooper, R.M. Cooke, L.H.J. Goossens, A.R. Hale, D. Kurowicka, O. Morales, A.L.C. Roelen, J. Spouge

Journal:

Reliability Engineering & System Safety

Year:

2009

Language:

english

File:

PDF, 811 KB

english, 2009

35

A convenient and general approach to the synthesis of properly protected d-nucleoside-3′-hydrogenphosphonates via phosphite intermediates

J.E Marugg, M Tromp, E Kuyl-Yeheskiely, G.A van der Marel, J.H van Boom

Journal:

Tetrahedron Letters

Year:

1986

Language:

english

File:

PDF, 246 KB

english, 1986

36

A versatile approach to the synthesis of highly functionalised carbocycles

Huib Ovaa, Jeroen D.C. Codée, Bas Lastdrager, Herman S. Overkleeft, Gijs A. van der Marel, Jacques H. van Boom

Journal:

Tetrahedron Letters

Year:

1999

Language:

english

File:

PDF, 220 KB

english, 1999

37

A temperature-controlled smart surface-acoustic-wave gas sensor

Paul R. van der Meer, Gerard C.M. Meijer, Michiel J. Vellekoop, Harry M.M. Kerkvliet, Ton J.J. van den Boom

Journal:

Sensors and Actuators A: Physical

Year:

1998

Language:

english

File:

PDF, 1.03 MB

english, 1998

38

Cell cultures and nephrolithiasis

Carl F. Verkoelen, Burt G. van der Boom, Fritz H. Schröder, Johannes C. Romijn

Journal:

World Journal of Urology

Year:

1997

Language:

english

File:

PDF, 785 KB

english, 1997

39

Shear Pulses Nucleate Fibril Aggregation

Cynthia Akkermans, Paul Venema, Salman S. Rogers, Atze Jan van der Goot, Remko M. Boom, Erik van der Linden

Journal:

Food Biophysics

Year:

2006

Language:

english

File:

PDF, 336 KB

english, 2006

40

Modeling macromolecular degradation of corn starch in a twin screw extruder

R.M. van den Einde, M.E. van der Veen, H. Bosman, A.J. van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2005

Language:

english

File:

PDF, 351 KB

english, 2005

41

Stability of Crude Herring Oil Produced from Fresh Byproducts: Influence of Temperature during Storage

I. Aidos, S. Lourenclo, A. Van Der Padt, J.B. Luten, R.M. Boom

Journal:

Journal of Food Science

Year:

2002

Language:

english

File:

PDF, 586 KB

english, 2002

42

Understanding Molecular Weight Reduction of Starch During Heating-shearing Processes

R.M. Van Den Einde, A.J. Van Der Goot, R.M. Boom

Journal:

Journal of Food Science

Year:

2003

Language:

english

File:

PDF, 312 KB

english, 2003

43

Production of Glucose Syrups in Highly Concentrated Systems

M. E. van der Veen, A. J. van der Goot, R. M. Boom

Journal:

Biotechnology Progress

Year:

2005

Language:

english

File:

PDF, 85 KB

english, 2005

44

Stimuli responsive materials: new avenues toward smart organic devices

Yerushalmi, Roie, Scherz, Avigdor, van der Boom, Milko E., Kraatz, Heinz-Bernhard

Journal:

Journal of Materials Chemistry

Year:

2005

Language:

english

File:

PDF, 548 KB

english, 2005

45

Mixing behaviour of a zero-developed dough compared to a flour–water mixture

S.H. Peighambardoust, A.J. van der Goot, R.M. Boom, R.J. Hamer

Journal:

Journal of Cereal Science

Year:

2006

Language:

english

File:

PDF, 444 KB

english, 2006

46

Quality of shear fractionated wheat gluten – Comparison to commercial vital wheat gluten

Elizabeth E.J. van der Zalm, Atze J. van der Goot, Remko M. Boom

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 806 KB

english, 2011

47

Preparation of gluten-free bread using a meso-structured whey protein particle system

Lieke E. van Riemsdijk, Atze J. van der Goot, Rob J. Hamer, Remko M. Boom

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 1.21 MB

english, 2011

48

Wheat gluten in extruded fish feed: effects on morphology and on physical and functional properties

Draganovic, V., van der Goot, A.J., Boom, R., Jonkers, J.

Journal:

Aquaculture Nutrition

Year:

2013

Language:

english

File:

PDF, 1.78 MB

english, 2013

49

Lattice Boltzmann Simulations of Droplet Formation in a T-Shaped Microchannel

van der Graaf, S., Nisisako, T., Schroën, C. G. P. H., van der Sman, R. G. M., Boom, R. M.

Journal:

Year:

2006

Language:

english

File:

PDF, 260 KB

english, 2006

50

A Metal-Ion Coordinated Hybrid Multilayer

Hatzor, Anat, van der Boom-Moav, Tamar, Yochelis, Shira, Vaskevich, Alexander, Shanzer, Abraham, Rubinstein, Israel

Journal:

Year:

2000

Language:

english

File:

PDF, 115 KB

english, 2000